AmericanBlackened Cajun SalmonA dark Cajun crust over moist salmon, seared on Charlie's plancha. Homemade spice mix and lemon zest give i...Continue reading
Outdoor Cooking & Charcoal Oven Recipes
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AmericanBlackened Cajun SalmonA dark Cajun crust over moist salmon, seared on Charlie's plancha. Homemade spice mix and lemon zest give i...Continue reading
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BakeNeapolitan-Style PizzaA blistered crust, bubbling mozzarella and a crisp base from Charlie's hot pizza stone. This Neapolitan-sty...Continue reading
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GrillCharred Halloumi, Courgette and Asparagus Salad with Herb DressingCharred courgettes, asparagus and halloumi over rocket and cherry tomatoes. Basil and mint dressing brings ...Continue reading
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VegetablesBeetroot and Chickpea BurgersBeetroot and chickpea patties with cumin, smoked paprika and a halloumi topping. Charlie's plancha gives th...Continue reading
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BakeFlatbreads with Garlic Burnt ButterWarm yoghurt flatbreads brushed with garlic burnt butter and parsley. They puff and blister on Charlie's ra...Continue reading
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GrillSmoky Aubergine DipAubergines blacken on the charcoal while their flesh collapses into a soft, smoky centre. Blend that with c...Continue reading
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GrillCharred Sweetcorn SalsaSweetcorn and jalapeños blister close to the charcoal before becoming a chunky salsa. Sweetness, heat and a...Continue reading
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BakeItalian FocacciaA crisp base, soft airy crumb and dimples filled with onion, black olives and sea salt. This focaccia bakes...Continue reading
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BraiseSlow-Cooked Korean Pork BellySoft pork belly braised with gochujang, tucked into bao buns with quick cucumber, carrot and radish pickles...Continue reading
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ChickenKorean Bulgogi BBQ Chicken SkewersPear, soy and sesame flavour these chicken thigh skewers before they meet the charcoal. The marinade gives ...Continue reading
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BakeHomemade White BreadA homemade white loaf with a golden crust and soft crumb, baked in Charlie. A friendly first bread recipe, ...Continue reading
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GrillBBQ Dirty LeeksWhole leeks cooked straight on the charcoal until the outside blackens and the inside steams to a soft, swe...Continue reading
