
Pitta Bread Baked Over Fire
Handmade Greek-style pittas baked over fire in the Charlie Oven. Puffy, golden, and ready in minutes with the perfect chewy bite.
Transform your patio or terrace into a gourmet kitchen with Charlie Oven, the best outdoor cooker on the market. Hand‑built in Britain from premium materials, it blends the authentic taste of charcoal cooking with professional‑grade precision. From searing steaks to baking artisan breads, and slow‑smoking joints (just scatter woodchips over the coals), Charlie Oven delivers consistent, show‑stopping results.
Why settle for a single function when Charlie Oven does it all? This versatile outdoor cooker excels as a grill, smoker, pizza oven and roaster in one compact unit. Reach roaring 400 °C heat for perfect sears, then dial back to 100–200 °C for low‑and‑slow smoking. Bake breads, pizza and pastries or roast whole joints—all with genuine charcoal flavour and effortless temperature control.
All‑In‑One Culinary Power
Grill, smoke, bake, roast or barbecue—no need for multiple appliances.
Effortless Temperature Control
Intuitive vents let you move from high‑heat searing to gentle, steady smoking in seconds.
Authentic Smoke Infusion
Add your choice of woodchips directly onto glowing charcoal to layer in rich, bespoke smoke flavours.
Year‑Round Performance
Fully insulated and weather‑proof, Charlie Oven delivers reliable heat and stability through all seasons.
Sleek, Durable Craftsmanship
A minimalist silhouette and precision welding make Charlie Oven a striking centrepiece, while British‑made construction ensures lasting durability.
Choose my CharlieJames Datcher, TrustpilotMade s second purchase from Charlie Oven. The customer support was fantastic and really helpful to arrange shipping to my availability. Love the build quality from them. Have really made cooking outside fun.
AuthorOven looks spectacular in its setting! It could have been tailor made for our space! Lights easily, better than egg BBQ. Really well made! Because it keeps a stable temp for so long, other food can be added after the main event, very useful!
AuthorWe have used it time and time again since its arrival on our patio for cooking up amazing dishes. Roast potatoes has been the biggest win, super crispy with a fluffy centre and a subtle hint of smoke. The versatility of the Charlie Charcoal Oven is unmeasured with so much grill space and huge options in distance from the coals. It will take me years to exhaust the cooking options and combinations. A big bonus with Charlie compared to ceramic type BBQ's is the ability to add fuel and smoking woods as needed during long cooks with no need to lift out grates or heat deflectors etc.
AuthorI bought this fantastic colourful oven 4 weeks ago. The first impression is how well it is made, and the second is the wonderful splash of colour it brings to the garden. It is very simple to use after only a little practice. So far have cooked at low temperature as well as Pizza at high temperature. Following guidance given by Neil and Tara you simply can't go wrong. My results initially varied a little through the learning curve, but are now very pleasing. It is a joy to use, easy to clean and is built to last. I am extremely pleased I bought it.
AuthorWe bought this at the Cheltenham food festival, safe to say it was the best purchase we've done in a while. The Charlie Oven has been great this summer. It's made me become a better cook (with a few learning curves!!) and host for my friends and family. It's really nice to have an oven like appliance that is very well built and made of premium quality materials. Customer service was great at the Cheltenham food festival as well. I fully recommend if you love using BBQs at home and want something that can do everything all at once! smoker, BBQ/Grill and pizza oven!?
Mat Kemp - Director of Meatopia & Workers LeagueDue to the Charlie Charcoal Oven's efficiency we used a lot less fuel than we thought. A magnificent machine and super easy to use whether you're a top chef or a good loving amateur.
Charlie Oven isn’t simply an oven—it’s the focal point of your outdoor gatherings. Picture guests enveloped by the aroma of smouldering charcoal and woodchips, enjoying perfectly cooked dishes straight from the oven. Whether you’re hosting a summer barbecue or a cosy winter feast, this best outdoor cooker makes every meal memorable.
Join the growing community of outdoor cooking aficionados who’ve made Charlie Oven their go‑to outdoor oven. Light the charcoal, adjust the airflow, add woodchips for smoke and unlock the full potential of your garden kitchen—order your Charlie Oven today.
Handmade Greek-style pittas baked over fire in the Charlie Oven. Puffy, golden, and ready in minutes with the perfect chewy bite.
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