BeefChargrilled Ribeye Steak with Salsa Roja by Chef Andrew ClarkeSmoky chargrilled bone-in ribeye steak tastes sensational grilled in the Charlie oven. ...View recipe
Recipes / Chefs / Andrew Clarke
Andrew Clarke
Chef Patron, Acme Fire Cult
Chef Andrew Clarke is an award winning chef and one of the UK’s leading live fire cooks. The chef behind London’s Acme Fire Cult, Andrew has also hosted masterclasses at Charlie, sharing his bold, ingredient led approach to cooking over fire.
5 recipes
-
BeefChargrilled Ribeye Steak with Salsa Roja by Chef Andrew ClarkeSmoky chargrilled bone-in ribeye steak tastes sensational grilled in the Charlie oven. ...View recipe
-
RoastingSweet Potato Fondants. Buttermilk Crema. Montgomery Cheddar. By Chef Andrew ClarkeSweet potatoes make a lovely change from normal potatoes, and fondant potatoes are an i...View recipe
-
Sides & SaucesRoasted Beetroot with Grapefruit, Mojo Verde and Fennel Pollen. By Chef Andrew ClarkeImmerse yourself in the rich, earthy flavours of roasted beetroot, perfectly balanced w...View recipe
-
Sides & SaucesCharred Hispi Cabbage. Pumpkin Seed Pistou by Chef Andrew Clarke.This bold and flavour-packed dish brings together charred Hispi cabbage and a vibrant p...View recipe
-
Sides & SaucesChargrilled Leeks with Pistachio Romesco Sauce by Chef Andrew ClarkeMake vegetables the star of the show with this inventive dish by Chef Andrew Clarke. C...View recipe
No recipes match that filter.
Andrew Clarke has not published a [method] recipe yet. Try another method, or see everything they have cooked on the Charlie.